Enhancing biocontrol potential of Trichogramma chilonis against borer pests of wheat and chickpea.

Communication between plants and herbivores occur mostly through chemicals. Plants emit volatiles in response to the attack of herbivores called herbivore-induced plant volatiles (HIPVs), which are employed by the plants to attract their herbivores' natural enemies. Promising HIPVs when used in the form of controlled release formulations under field conditions can act as arrestants of released or wild population of parasitoids to spend comparatively more time in searching of various stages of herbivores; thus management of crop pests is enhanced. Gel formulation of octadecane (Saturated hydrocarbon) when applied 24 h after release of Trichogramma chilonis in wheat and chickpea enhanced the foraging activity against pink stem borer (Sesamia inferens) and pod borer (Helicoverpa armigera), respectively resulting in reduced symptoms and increased grain yields. Controlled release formulations of promising plant volatile organic compounds (pVOCs) can be useful to augment and enhance foraging activity of natural enemies against crop herbivores.

Anti-herbivore activity of soluble silicon for crop protection in agriculture: a review.

Silicon (Si) is considered an important component for plant growth, development, and yield in many crop species. Silicon is also known to reduce plant pests. Although Si, the major component of soil next to oxygen, it is not used as a major nutrient by crop plants. However, extensive literature demonstrate the beneficial effects of soluble silicates, like silicon [orthosilicic acid (Si(H4SiO4)], on reducing biotic stress in crop ecosystems. In general, monocots tend to accumulate substantially more Si in plant tissues than dicots. Si accumulates in plant cell walls, providing protection by increasing the synthesis of lignin and phenolic compounds and activating the endogenous chemical defenses of plants including volatile and non-volatile compounds and other physical structures like trichomes. This review provides an overview of the history of silicon use in agriculture in India, for the management of insect pests. The future research needs in this field of study are also presented.

Microbial biopesticides for insect pest management in India: Current status and future prospects.

The biopesticide industry in India is undergoing rapid change, reflecting increased global trade in agricultural commodities, a changing regulatory environment and evolving consumer preferences. Currently biopesticides comprise ≈ 5% of the Indian pesticide market, with at least 15 microbial species and 970 microbial formulations registered through the Central Insecticides Board and Registration Committee (CIBRC). As of 2017, over 200 products based on entomopathogenic fungi (Beauveria bassiana, B. brongniartii, Metarhizium anisopliae s.l., Lecanicillium lecanii and Hirsutella thompsonii) and nematicidal fungi (Purpureocillium lilacinum and Pochonia chlamydosporia) are registered for use against various arthropods and plant parasitic nematodes. Regarding bacteria, over 30 products based on Bacillus thuringiensis (Bt) subsp. kurstaki are registered against bollworms, loopers and other lepidopterans, while 12 based on Bt subsp. israelensis and three with Bt subsp. sphaericus have been used against mosquitoes. Two viruses are registered, namely Helicoverpa armigera nucleopolyhedrovirus (22 products) and Spodoptera litura nucleopolyhedrovirus (5 products) for use against bollworms and armyworms. Four entomopathogenic nematode species are sold in Indian market. These include long-lasting wettable powder formulations of Heterorhabditis indica developed by the ICAR-National Bureau of Agricultural Insect Resources, Bengaluru which have been distributed on a large scale to control white grubs and other sugarcane pests. Biopesticide research on the subcontinent is at a relatively early stage, but evolving rapidly, and focusing on indigenous entomopathogens. Despite onerous regulation, quality-control issues and limited large-scale production facilities, investment in domestic fermentation technologies, improved delivery systems, and promotion of biological control through private and public initiative will increase the share of microbial biopesticides in the country.